We know how much you look forward to enjoying a wonderful meal. That’s why you’ll find our passion for food in every dish created by our Red Seal chef at Amica Georgetown. Using the freshest ingredients, our on-site chefs prepare healthy, balanced and dietitian-approved meals to suit discerning palates and special diets. At every meal, you’re invited to select from a variety of dishes from a seasonal daily menu or a-la-carte menu of resident favourites. Our kitchen is also pleased to accommodate requests: we know that sometimes you just want the simple pleasure of a grilled cheese for lunch.
Flexible dining at Amica Georgetown also means choosing where and when to enjoy your meal. You can select a table in the fully licensed dining room and join the conversation while your food is served by attentive staff. You may also choose to dine in our self-serve bistro, on the patio or in the comfort of your suite. Join us for seasonal dinners and special events where we celebrate holidays and other occasions. In addition to our main dining room, we have dedicated dining rooms and lounges for our assisted living and memory care residents.
Select from more than 112 entrées, 56 soups and 56 desserts every month, including chef’s daily specials and an à-la-carte menu with residents’ favourites. We also feature special occasion menus and themed dinners. Unique dietary needs and preferences are always accommodated.
Find everything you need to know about nutrition, healthy recipes and snacks for older adults in this Guide to Healthy Eating for Seniors. Boost your energy and fight disease with expert recommendations from Canada’s Food Guide, tips from dietitians and healthy cooking ideas from Amica chefs who know how to make nutritious meals taste delicious.
